Friday fare part 1

Ok, not such a good breakfast - instant coffee, chocolate and Twisties???

But I did have yoghurt later, does that count? And a cup of tea.

My lunch, left overs of the salty chicken rice Phil made.

Afternoon snack of brownies.

Thursday 15 Nov

This was breakfast. All I had before I left home was a glass of water. This was about 10am - strawberry cheesecake and a lemon Capi.

We had stopped by the chocolate store next to the cafe (Cafe Amadeus) and we both got a sample each. I got the Lavendar dark chocolate.

I was so parched that I had to make a stop for the Mango and Pineapple smoothie from Maccas. We were heading on foot to the other side of town to see an art show.

This was our $6 lunch at Parliament House, which today was lamb roast and roast veg with gravy and mint sauce.

Back at home I had a snack on these chocolates that Phil bought me the other day.

Then I snacked on a croissant he made yesterday.

Dinner was made by Phil, it's some kind of salty chicken and mushroom thing with rice.

It was a day out with my mate to see some art. I think that contributed to less snacking!

Wednesday foods

Wednesday foods

It's the usual thing I do when I get to work - instant Nescafe coffee.

Followed by two brownies this morning for breakfast.

Then I broke tradition by having milk tea.

Still hungry I had half a packet of Twisties. They were on special for $1. Thank goodness I don't live next door to a convenience store, I would be eating this kind of thing more regularly.

This was my lunch. A bit more proper. The remainder of the Camembert that Phil and I have been snacking on for weeks. Half a tub of honey yogurt. The leftover from last night dinner (mushroom and bacon pasta) and another cup of coffee.

Dessert was chocolate covered goji berries. Despite looking dubious they are really delicious.

At home I had a chrysanthemum tea.

And then snacked on chocolate, a present from Phil.

And dinner was croissants and jam. Phil made these croissants. We had two each. Yes, this is really what we had for dinner!

Tuesday

Brownies for breakfast.

It was not until morning tea time that I bothered to go make my cuppa, and paired it with more brownies.

Half a tub of yogurt.

My lunch was leftover - fish in a coconut curry, with a beetroot carrot salad and mushrooms in butter.

Scored a free lolly from CSQ - someone had brought them in.

Back at home I had a peanut soup.

Camembert on crackers

Dinner was a mushroom, proscuitto, onion cream pasta.

Monday 12th

Oh a great beginning... Turkish Delight to set the mood and coffee.

So hungry by 10am - had jam on crackers.

Followed by chocolate and a passionfruit macaron.

This is lunch. Tinned soup. So nutritious.

Here it is... soup... and more coffee.

I did have an apple though. Possibly the only good thing today.

One leftover mangled turkish delight and chocolate whoopie pie. Someone had to finish it off.

Dinner was curry fish, mushrooms in butter and a salad with beetroot, carrot, grapefruit, lettuce. I put olive oil and lemon over it.

Chocolate ice cream.

And the last Ferrero Rocher.