Tea at Coffee Club
Then instant coffee at work, with plane lollies, fruity Mentos, red leicester cheese and Granitas.
Lunch was chicken and salad.
More coffee and a banana.
Jam roll from a colleague
Rosehip tea with honey
Kipfler potatoes in a toffee made with brown sugar, mustard, honey and paprika.
Lime and coconut shortbread that I made
Port loin, salad and the potatoes.
Glutinous rice dumpling
