Saturday, October 27, 2012

Saturday food

Raspberry Brioche at Banneton in Woolloongabba

Coffee at Banneton

Lemonade at Bar Alto

Zucchini flower risotto at Bar Alto

Melon and Meringue gelatos at Re Del Gelato

My lime and ginger cheesecake at home

Soy drink, yummmmmmaaaahhhhhh

My lime and coconut shortbreads

Pork chops, carrot, zucchini and mushroom sauce

Chocolate ice cream

Friday, October 26, 2012

Friday meals

A good start, look at that healthy royal gala apple. Decent.

But then my colleague brought in muffins, so I had an apple muffin and coffee.

A cough drop. I have been coughing so much since I was sick. Persistent and annoying.

Ginger tea with honey.

Only two of these chocolate seashells that Phil got me.

Chicken wings left over from last night.

Chocolate cake that was someone's birthday cake.

An exploded glutinous rice ball and another ginger tea.

Phil got these, we had half each.

Frozen strawberry mousse as an afternoon snack.

Then dinner of pork chops with squash, brussels, asparagus and mashed potato.

Thursday, October 25, 2012

Thursday foods

I began breakfast with Cheezels, a leftover Granita from Tuesday, a mangled banana and a cup of instant coffee.

Then I had some instant noodles around 10.30... they were instantly gone.

Jelly aeroplanes from a colleague. They didn't taste like planes.

Leftover fish pasta from Phil. Delicious.

Ginger Kick with honey in the arvo. Yes, I had cups of water in between.

This is dinner that I made. Steamed squash, zucchini and carrot, and chicken wings in a marinade of sherry, dark and light soy, chilli, pepper and ginger. Phil added treacle.

Two more glutinous rice balls from Sydney.

This is the strawberry mousse but in a frozen state. It was delicious.

Wednesday, October 24, 2012

Wednesday foods

It was the day of teas. I was at home sick so I had this apple tea with honey.

Then this Celestial Seasonings tea. It was ok. I liked the apple one better. Also some hawthorne fruit pulp chewy things.

Then I had a whole packet of these. Sweet potato, beetroot and white sweet potato chips.

Finished off the half of the white chocolate with coconut and cranberry I got at Josophan's from Sydney.

Then this peach tea which was interesting.

Finished off the peaches.

Another cup of apple tea with honey.

This is the strawberry mousse that Phil made.

And here is the barramundi spicy pasta that Phil made. It was labour intensive.

One of the cakes from Sydney. It has a flaky coating and inside is red bean paste.

Tuesday, October 23, 2012

Tuesday foods

Tea at Coffee Club

Then instant coffee at work, with plane lollies, fruity Mentos, red leicester cheese and Granitas.

Lunch was chicken and salad.

More coffee and a banana.

Jam roll from a colleague

Rosehip tea with honey

Kipfler potatoes in a toffee made with brown sugar, mustard, honey and paprika.

Lime and coconut shortbread that I made

Port loin, salad and the potatoes.

Glutinous rice dumpling

Monday, October 22, 2012

Monday foods

It was a day of tea. Herbal teas and honey. This has been one of the types that I regularly have at home.

This was a new one I found recently and it is ok.


Ahhh, two cheese toast with pine nuts. And pepper and paprika.

And two leftover slices of garlic toast from I don't know when... before the dawn of the pineapples.

Tinned peaches. 

A couple of spoons of ice cream.

More herb tea, this one is made in USA.

Leftover roast chicken again.



I had half of two different egg tarts.

Then half of a coconut tart.

A well done steak with salad. Salad leftover from yesterday with a bit of beetroot added.

Wife cake with a melon centre. Half again.

An overcooked glutinous rice dumpling. Phil was not interested so I ate it all.